Liqueurs & “Crèmes”
The F. Meyer Distillery’s liqueurs can drunk chilled as an aperitif or, for a truly gourmet experience, combined
with sparkling wine or champagne. The gingerbread liqueur, for example,
makes an ideal aperitif at Christmas, or can be drizzled over ice-cream and sorbets.
The “crèmes” (fruit liqueurs) can be combined a with an Alsace white wine to make the perfect Alsace kir.
Our various Crèmes & Liqueurs :
Details of our brandies can be found on :